The season of mangoes is again, and it’s time to give it a creamy twist! (Photograph: Getty)

In search of a fast repair for tonight’s dessert? Strive your arms at this creamy mango mousse. This may be your good snack, as a result of it’s not excessively candy. In actual fact, those that love mangoes perceive the quite a few well being advantages they possess — from reducing ldl cholesterol, to selling a wholesome intestine, and in addition clearing your pores and skin. Need to impress your loved ones with a straightforward dessert? The recipe given under will come to your rescue!

Here’s how you can make chocolate mousse cake at home without an oven

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✨Mango-Joghurt-Mousse✨ _______________________________________________ Receipe: Ingredients: 2 cups of mango slices in syrup, 150g yoghurt, 1 lemon, sugar, 200g sour cream, 1 pack. Instant gelatine, 1 tbsp vanilla sugar, 200g whipping cream. 1. Put the mangoes in a sieve and let them drain. Cut one half of the mangoes into small cubes and put them aside. 2. Mango cream: Puree the other half with sugar, vanilla sugar, yoghurt and the juice of a half lemon. 3. Now beat the whipping cream until it’s thick. 4. Mix the sour cream with the mango cream until it’s creamy and add instant gelatine. 5. At the end you can fill the glas/bowl in layers (mango cream/whipped cream/mango cream) and decorate it with the small mango cubes and put it in the frigde for at least 1 hour. ~That’s it💫🥰It’ a very quick and easy recipe! _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ #mango#mangolover#mangomousse#easy#quickrecipe#tryit#tagme#likeformore#foodblogger#dessertlover#dessertsofinstagram#baker#dessertstagram#delish#instadessert#yummy#instafood#foodstagram#foods#cakedecorating#bakingart#lovecooking#lovebeeingcreativebecrative#foodrecipes#cakes#deco#ideas#pakistanirecipes#afias_creative_world🎂

A publish shared by LOVE COOKING AND BAKING🍴🍋 (@afias_creative_world) on Could 20, 2019 at 12:40am PDT

Here’s how you can make Shruti Haasan’s ‘Caffe choco mousse’

Components

• 100 grams of condensed milk
• 2 Massive properly ripened mangoes
• 400 ml of heavy whipped cream

All you need is just 3 ingredients to make your favourite vanilla ice cream; check it out here

Steps

* Start by including 400 ml of heavy cream and whip it utilizing a hand mixer or a blender till a medium peak types. If you’re somebody who likes the consistency of the mousse to be strong, whip it till a stiffer peak types.

* Be sure to avoid wasting whipped cream in one other bowl to make use of it for adornment ultimately.

* To this, add condensed milk and blend it completely. As soon as blended, add the mango puree extracted from the ripened mangoes. Utilizing a spatula, hold folding the combination till all of the elements are properly mixed and also you begin seeing a lightweight yellow color.

* In small glasses and even shot glasses, pour the combination. Retailer it within the fridge for three hours and serve them chilly with a aspect of whipped cream and contemporary slices small mango cubes.

* You too can add these mango cubes for garnishing.

Get pleasure from!

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