UNIVERSITY PARK, Pa. — The Penn State group is mourning the lack of Philip Keeney, professor emeritus of meals science, who died Oct. 17 on the age of 95.
Intimately linked with the Department of Food Science from the time he helped to ascertain it in 1975, Keeney maybe was greatest recognized for his analysis and educating associated to ice cream. As soon as known as the “Emperor of Ice Cream” by Individuals journal, he was director of the Penn State Ice Cream Short Course from 1955 till his retirement in 1985. The quick course, which expanded throughout Keeney’s tenure, attracts ice cream professionals from all around the United States and from many international international locations. Till just lately, he continued to assist train the course yearly.
All through his profession, he additionally was concerned with the path of Penn State’s Berkey Creamery, the biggest college creamery within the nation. Keeney Beany, a chocolate ice cream with chocolate chunks and vanilla bean, was named for him and is a part of the creamery’s “corridor of fame” lineup of flavors.
“Though already retired from the College, Phil welcomed me to the division and arranged a lunch throughout my first week at Penn State in 1991 — he was simply that form of particular person,” mentioned Bob Roberts, professor and head of meals science. “As I’ve famous prior to now, it will be tough to overstate the influence that Phil Keeney had on the Meals Science Division’s school, workers, college students and alumni. He shall be sorely missed.”
A local of Cedar Grove, New Jersey, Keeney served as a U.S. Military Air Corps B-24 bombardier from 1943 to 1945 within the Pacific Theater throughout World Conflict II. When contemplating faculty, his first alternative was Penn State, which on the time was not accepting out-of-state college students. As a substitute, he attended the College of Nebraska, the place he obtained a bachelor’s diploma in dairy expertise in 1949.
Following commencement, he labored for 2 years as an assistant supervisor of a milk-drying plant in Winthrop, Minnesota, earlier than getting into graduate college at Ohio State College, incomes a grasp’s diploma in dairy expertise in 1953.
After receiving his doctorate in dairy science from Penn State in 1955, he joined the Penn State school as an assistant professor of dairy science, rising to the rank of full professor in 1966. He grew to become a member of the meals science school when Penn State designated the dairy manufacturing main as a part of the meals science program in 1975. He served as head of the Division of Meals Science from 1980 to 1985.
Along with his ice cream experience, Keeney additionally directed Penn State analysis on the chemistry of the cocoa bean and different chocolate-related initiatives from 1962 till his retirement. His analysis — which took him to such international locations as Honduras, Brazil and Malaysia — targeted on how post-harvest processing of cocoa beans impacts chocolate taste.
Keeney developed and taught introductory undergraduate meals science programs and developed graduate programs on product growth and ingredient expertise. He suggested 16 doctoral and 20 grasp’s diploma college students.
After his retirement, he served as a marketing consultant on varied trade initiatives and initiatives and remained lively in departmental and College affairs. In 1998, he was named a Penn State Distinguished Alumnus, the College’s highest alumni award. He additionally was a constitution member of the Armsby Honor Society, which acknowledges alumni and associates who’ve demonstrated a profound dedication to the College of Agricultural Sciences by their service, scholarship, educating and philanthropy.
The relationships Keeney constructed all through his profession and the common respect for his work culminated in vital trade and alumni help to fund the Rodney A. Erickson Meals Science Constructing and the Berkey Creamery, which had been devoted in 2006. As a marketing campaign committee member for the Faculty of Agricultural Sciences throughout Penn State’s Grand Future Marketing campaign from 1996 to 2003, Keeney was instrumental in securing help for packages and scholarships within the Division of Meals Science.
He and his spouse had been additionally beneficiant supporters of the College, lending their help to varied initiatives, together with the Erickson Meals Science Constructing and the Arboretum at Penn State, and establishing the Elsie and Philip Keeney Endowment for Worldwide Applications in Meals Science.
In 2014, the Faculty of Agricultural Sciences honored Keeney by establishing the Philip G. Keeney Meals Science Division Head Excellence Fund. Proceeds from the endowment are used on the discretion of the division head to help packages and new initiatives in meals science analysis, extension and educating.
Memorial contributions will be made to Grace Lutheran Church, 205 South Garner St., State Faculty, PA 16801; or to the Philip G. Keeney Food Science Department Head Excellence Fund on-line or by sending a verify payable to Penn State to Workplace of Improvement, Faculty of Agricultural Sciences, 240 Agricultural Administration Constructing, College Park, PA 16802.
— to news.psu.edu